Bad Climate, Greater Diabetes Risk!

As reported in the journal Early Human Development, extreme temperature conditions due to climate change actually pose a greater risk for diabetes. Diabetics are more susceptible to impaired response to high temperatures, and impaired body's ability to maintain temperature balance (thermoregulation).

This in turn makes the person with diabetes more at risk of dehydration and heat stroke, and requires more frequent treatment during hot weather. In addition, diabetics are also prone to cardiovascular problems in conditions of air pollution and heat stroke.

Still from the same journal, climate change is also related to changes in the physical environment of people with diabetes. This can affect many factors, for example, the existence of extreme weather conditions and natural disasters can have a negative impact on the metabolic control of people with diabetes, disrupt the availability of blood sugar measuring devices, insulin, and drugs that are important in controlling blood sugar, and hinder access to services. health.

So, it can be said that climate change will exacerbate the health risks and death rates from diabetes. Natural disasters that occur due to climate change will also disrupt the health system, thereby reducing the capacity to prevent and manage diabetes.

Also read: What is the Glycemic Index? This is an explanation and its effect on diabetes

Given the close relationship between these two global problems, it is important for us to solve them immediately. Protect the environment wisely using energy and fuel, and keep water usage from excess.

For diabetics, also make sure to always maintain blood sugar levels to reduce the risk of complications. One of them is by running a healthy diet, including choosing types of foods that are calorie controlled, high in fiber, low in saturated and trans fats, low in sugar, and low in salt.

For those who like sweet, replace sugar with a product that is safer for diabetes such as Tropicana Slim Sweetener Lemongrass Pandan with a calorie content that is much lower than sugar, and the same sweet taste, and does not cause a significant increase in blood sugar levels, so, it is suitable. for those of you who want to enjoy a healthier sweet taste.

Take care of the environment, also take care of the blood sugar.

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